What is Savory Terrain?

Savory Terrain is an agritourism-focused travel company that specializes in 7-day trips to Emilia-Romagna, the culinary heart of Italy. Guests stay at a beautiful estate in the countryside and enjoy access to some of Italy's finest pastas, cheeses, meats, balsamic vinegars, pastries, and gelato while traveling in a small group of 4-8 people.

If you love delicious food, amazing landscapes, and being pampered, join us on one of two trips in 2026:

August 30 - September 6

September 7-13

Testimonials

Jonathan put together the perfect trip. We stayed in a gorgeous B&B with an infinity pool overlooking the countryside, and the itinerary was the ideal mix of food, culture, and relaxation.

We toured a prosciutto producer, visited Caseificio Rosola for a Parmigiano Reggiano tasting and tour, sampled incredible aged balsamic vinegar —including a local's prized personal stash! — and enjoyed amazing farm-to-table meals.

It was the perfect combination of food adventure and downtime, and Jonathan's organization and local connections made everything effortless. A truly unforgettable week in Italy!

— Rachel H.

We cannot recommend this trip enough. Every stop offered a genuine taste of Italian culture — from watching prociutto, pasta, and Parmigiano Reggiano being made, to hands-on cooking classes and sampling incredible local dishes.

We visited Florence, Bologna, and Modena, and went to the home of the 2018 Balsamic of the Year award winner where we tasted and bought his phenomenal 45-year old balsamic — absolutely unforgettable!

Our stay at the villa was perfect: peaceful, surrounded by the countryside, and complete with a beautiful pool. The food, hospitality, and attention to detail made us feel like part of the family.

If you love authentic food, culture, and a true local experience, this trip is a must. We left with full hearts, happy stomachs, and memories that will last a lifetime! 🇮🇹 ❤️

— Brandon and Tiffany B.

Jonathan escorted us on my first journey into the food tasting world. I love to learn but have never paid much attention to how things taste. Our experience included an in-depth discovery of the origin and history of various Italian foods and he taught us how to taste by eating splendid meals together, cooking sauces and pasta, and visiting people for whom food is their life long love and passion. I taste food differently now. Thanks Jonathan.

— Robert M.

Travel The Savory Terrain Way

Expert Guides

Our private tour guides are locals who are passionate about the culinary heritage of Emilia-Romagna, the

food capital of Italy. Get excited for tours that will educate you and re-ignite your passion for great food.

Unique Accommodations

Step beyond the hotel experience and enjoy the timeless charm of an Italian villa located in the beautiful hills to the southwest of Bologna.

Delicious Food

Savory Terrain caters to the discerning, but down-to-earth palate. All tours, restaurants, and gelaterias are carefully selected with a focus on delicious, authentic Italian cuisine.